Every Tuesday evening starting at 4pm we are offering $2 freshly shucked oysters on the half shell & 1/2 price bottles of sparkling wine (with purchase of a dozen oysters)
4 shared plates for $40. Feature Punch Bowls weekly
Every Thursday evening from 4pm to close come enjoy a pint of Ontario Craft Beer with a lb. of mussels for just $12.
On the 1st Friday of each month we offer a feature cheese fondue! Served with fresh bread to dip with the option of seasonal meat and/or vegetable dippers! These nights fill up far in advance so to avoid disappointment book a reservation ahead of time however we will do our best to accommodate walk ins.
Menu for January 3, 2020
Smoked Mozzarella & Provolone Fondue
Served with Garlic Parmesan Puff Pastry Twists & Marinara
2 person pot $19
4 person pot $36
Add Meat Dippers $12
Gypsy Salami, Chorizo & Capicola
Add Vegetarian Dippers $8
Bell Pepper, Roasted Pearl Onion, Mushrooms & Seared Pineapple