Oysters served raw with our classic mignonette & habanero lime hot sauce
House made boar bacon tossed in arrabbiata sauce with house made ricotta salata & balsamic glaze
Fresh Atlantic salmon tartare with capers, dijon & fresh herbs topped with fresh avocado. Served with house made chips.
Braised frog legs with fried rosemary, lemon segments & romesco sauce
Spicy red thai curry lemongrass sauce topped with green onion & served with baguette.
Pulled jackfruit marinated in soy, ginger & sesame, rolled with carrots, cabbage, scallions & mushrooms. Served with a sweet chilli Thai sauce.
Our smoked cheddar stout dip, hummus & Chef's daily spread. Served alongside house pickles, corn tortillas & root vegetable chips.
Boar belly braised and roasted served with house made BBQ sauce, pickled onion, apple slaw & fried brussel sprout leaves
Bone marrow served alongside pickled onions, house braised cabbage & Brussel sprouts. Served with onion jam & crostinis
Crisp romaine dressed in house vinaigrette topped with asiago crumble, prosciutto chips & crostini croutons
Shaved sous vide octopus, citrus segments, jalapeño, tomatoes tossed in frisee & spinach greens then tossed in a garlic molasses dressing.
3 year dry cured Jamón Ibérico imported from Spain. Carved table side and served with warm olives & fresh bread.
All boards are built for two people
A classic inspiration of Charcuterie. Prosciutto, ndjua, soppressata, coppa, Chef inspired meat terrine, brie, stilton blue, & Swiss cheese. Accompanied by triple crunch mustard & olives.
Short rib, chorizo sausage, elk summer sausage & crackle belly. Smoked mozzarella, Stonetown Wildwood appenzeller style cheese & gouda bombs. Served alongside onion marmalade, smokey bbq sauce & mustard.
Boar bacon, duck prosciutto, sweet & spicy beef jerky, Chef’s seasonal
pâté. Hand formed Mountain Oak gouda cheese ball, smoked Lindsay goat cheese, & ricotta. Served with our apple butter, a roasted garlic bulb & olive tapenade.
Stuffed mushrooms, beetroot & goat cheese terrine, pulled jackfruit,
fried halloumi, and walnut goat cheese. Served with seasonal hummus, apple butter, pesto, pickled eggs & root vegetable chips.
STEP 1. Make your meat and/or cheese selection
Pick three 23
Pick six 46
STEP 2. Choose your accompaniments
Pick Two 4
Pick Four 8
Soft chocolate cake with flavours of dark chocolate and coffee, served with spiced cherry Manhattan sauce
Rich custard topped with a contrasting layer of hard caramel, infused with lavender
Flight of specialty after dinner sippers paired with Chef’s selection of chocolate truffles & cookies
Rye & maple stuffed French toast, topped with Wellington Russian Imperial Stout whipped cream, icing sugar & maple syrup.
Wild boar bacon, tomato, arugula, smoked cheddar, fried egg & dijonaise. Choice of fresh fruit or root vegetable homefries.
Nduja, red onions, bell peppers, halloumi and root vegetable homefries with sunny side eggs.
Add a description about this itemWe are all about customizing to your liking. Our Benedict’s are served on an English muffin with homemade hollandaise and built the way you like it!
1. Choose your protein:
Wild Boar Bacon, Jackfruit, Salmon Gravlax, Short Rib
2. Choose your greens:
Spinach, Arugula, Frisee
3. Choose your side:
Root Vegetable Homefries, Fresh Fruit
Jill and Mica Sadler had a vision to create a socially vibrant dining experience where people could come together, enjoy great beer, wine, share Charcuterie and other locally sourced eats. Swine and Vine was born January 6th 2018, to accomplish just that. Great times with great people. Come join us and experience a unique way to eat, share and enjoy food and drink.
Our restaurant in Kitchener is available for private events: showers, networking events, business meetings, dinners, cocktail receptions and more.
We also provide a wide selection of catering options for your business meetings, team lunches, corporate events, weddings, and social gatherings.
We would love to discuss how to be a part of your next event.
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We are a small, intimate dining space, reservations are always recommended & appreciated. However, if you didn't plan ahead feel free to drop by! We always welcome and will do our best to accommodate walk-ins.
295 Lancaster St W, Unit B, Kitchener, Ontario N2H 4V4, Canada
Tuesday- Thursday: 4-11pm
Sunday & Monday: Closed